Chocolate topped with tar nibs and sea salt.
Inspired by the rough Nordic seas, this dark chocolate is made with terva liqueur—a Finnish liqueur made with pine tar (tree sap extracted from burning pine) that has a unique smokiness.
Premium cacao nibs marinated in terva liqueur from the Arctic circle and hand harvested sustainable Icelandic sea salt adorn the top of this bar. Feel the breeze and seize the adventure!
Ingredients: cacao beans*, cacao butter*, coconut palm sugar*, tar, sea salt.
Made in Finland