San Francisco loves Fernet. So a bunch of Fernet heads formed a company to quench that thirst with their own take on the classic amaro. Based on a locally-produced grape brandy infused with 12 botanicals, including rhubarb, gentian root, orange peel, cardamom, bay leaves, mint, and German chamomile (Manzanilla), Manzanilla is fresh and bright with a strong bitter core, sweet florals, and leafy herbaceousness.
California. 750ml. 40%
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