This Penicillin riff delivers all you love about the original with a touch of blood orange and our housemade Campari Fireball (think smoky cinnamon hearts) for aromatic garnish and extra spice.
The Penicillin is a spicy, smoky Whiskey Sour riff created by Sam Ross in 2006 at NYC's famed Milk & Honey. This drink has become a modern classic and can be confidently ordered at cocktail bars from Toronto to Tokyo. Try ours. You'll love it.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.