This Penicillin riff delivers all you love about the original, but with a dose of orange and a little extra body from the lemon curd liqueur.
The Penicillin is a spicy, smoky whiskey sour riff created by a barkeep at NYC's famed Milk & Honey in 2006. The drink has become a modern classic and can be confidently ordered at cocktail from Toronto to Tokyo. Try ours. You'll love it.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.